Ideas for Rib leftovers

[SGTDad]

Hey guys,

I have a bunch of ribs leftover from a party we threw a couple of weeks ago. I had them frozen, but "recooked" them in the slow cooker with some potatoes. I still have a lot of them though and the family it tired of ribs. I'm looking for creative suggestions on how to incorporate the meat into some other kind of meal. I thought maybe a pasta sauce, but would like any ideas you guys might have.

[jeffb]

hmm, you could use some of the meat in a chili, or perhaps pulled pork sandwiches....You can probably add it to a tomato sauce, it would be a little different than your typical meat sauce but probably would be a nice change of pace...

[jim]

How about this.

Pull the meat off the bone, dice in some onions and green peppers, favorite bbq sauce, and make some yummy pulled pork/beef bar-b-que sandwiches. Put it in the crook pot in the morning and let it simmer all day.

[SGTDad]

Great ideas, thanks!

[Cubfan]

both Jim's and Jeff's ideas are great ones. They beat me to it!

You could also chop up the ribs and just dump into some baked beans.

[Mark B.]

What are left over ribs? Shame on you. The worst case scenario is to finish them off the next day with a brew or two.

[Hockeyfan]

Used to love a rib sub with onions and ...I forget. And lots of BBQ sauce.
Mmm

[SGTDad]

Mark,

I had a lot of ribs for a big party. There were a lot leftover, so we froze some, but the wife and kids got tired of them.

Thanks for all the suggestions. I pulled the meat and have it simmering on the stove in some BBQ sauce. Yum!